Tasty Thai Cuisine Menu

Fried eggrolls with shredded cabbage, carrots, onions, ginger, and garlic served with sweet and sour sauce.

Fried eggrolls with chicken, cabbage, carrots, onions and garlic served with sweet and sour sauce.

Shrimp, tofu, cabbage, carrots and noodles served with peanut sauce and sweet and sour sauce.

Breaded, fried shrImp serves with sweet and sour sauce.

Breaded, fried calamari served with sweet and sour sauce.

Chicken skewers marinated in yellow curry served with peanut sauce.

Deep fried tofu served with sweet and sour sauce with crushed peanuts.

Crab meat and cream cheese wrapped wontons served with sweet and sour sauce.

Rice paper wrapped shrimp, fried served with sweet and sour sauce.

Chicken stuffed dumplings served with sweet and sour or gyoza sauce.

Lemongrass sweet/sour soup with green onions, mushrooms, tomato and cilantro.

Lemongrass sweet/sour soup served with creamy coconut milk, green onions, mushrooms, tomato and cilantro.

Chicken wonton soup in light broth with Napa cabbage, celery, carrots and onions.

Fresh lettuce, onions, cilantro, cucumbers and tomatoes topped with steamed chicken and shrimp served with peanut sauce.

Seasoned Beef tossed with onions, cucumbers, tomatoes and mint in chili lime dressing.

Season shrimp tossed with onions, cucumbers, tomatoes and mint in chili lime dressing.

Seafood combination tossed with onions, cucumbers, tomatoes and mint in chili lime dressing.

Fresh green papaya tossed with carrots and cherry tomatoes with cabbage in chili lime dressing, topped with roasted peanuts.

Sautéed mushrooms, bell peppers, carrots, celery and onions in fresh basil sauce.

House made golden fried chicken with tangy orange sauce on the side.

Sautéed mushrooms, carrots, celery, onions, broccoli, cabbage, and beansprouts in fresh garlic sauce.

Your choice of meat on a bed of steamed broccoli, carrots and onions in fresh garlic sauce topped with crushed garlic.

Sautéed mushrooms, bell peppers, onions, carrots and cashews in Thai chili sauce.

Sautéed eggplant, mushrooms, bell peppers, carrots, celery and onions in fresh basil sauce.

Your choice of meat on a bed of steamed cabbage, broccoli, carrots and onions topped with peanut sauce.

Red curry with eggplant, basil, bell peppers and bamboo shoots.

Yellow curry with potatoes, carrots and onions.

Green curry with eggplant, basil, bell peppers and bamboo shoots.

Panang curry with basil, bell peppers, peas and carrots.

Masaman curry with potatoes, carrots, onions and peanuts.

Red curry with pumpkin, basil and bell peppers.

Red curry with tomatoes, basil, pineapple and bamboo shoots.

Stir-fried rice with egg, onions, peas and carrots.

Stir-fried rice with egg, onions, raisins, cashews, pineapple, yellow curry powder, peas and carrots.

Stir-fried rice with egg, onions, basil, bell peppers, peas and carrots.

Stir-fried rice with egg, onions, peas, carrots, pork, duck and shrimp.

Stir-fried rice with egg, onions, peas, carrots, chicken, beef, pork and shrimp.

Stir-fried rice with egg, onions, peas, carrots and snow crab meat.

Stir-fried egg noodles with onions cabbage, carrots, and beansprouts in garlic sauce.

Flat rice noodles cooked with onions, carrots, bell peppers and basil in fresh basil sauce.

Flat rice noodles cooked with egg, broccoli, Chinese broccoli and carrots in fresh garlic soy sauce.

Rice noodles cooked with egg, beansprouts and green onions topped with cabbage, crushed peanuts and lime.

Stir-fried glass noodles with egg, onions, celery, cabbage, carrots and tomatoes in garlic sauce.

Sticky rice with mango topped with coconut cream.

Sticky rice with strawberries topped with coconut cream.